Frontier Natural Products All-Purpose Seasoning
Ingredients: onion, parsley, basil, lemon peel, thyme, garlic, celery, red bell pepper, citric acid, freeze-dried whole lemon powder.
Directions: Rub or sprinkle on meats and poultry, fish, seafood, or tofu before or after cooking.
- Add to soups, stews and gravies
- Use to energize everyday casseroles
- Sprinkle on salads, baked potatoes with shredded cheese, vegetables and sour cream
- Mix into beef or veggie burger recipes, meatloaf and bean or nut loaf
- Add to coatings for breading meats, fish and vegetables
- Use to top focaccia bread before baking
- Add to oil and vinegar for an instant dressing
- Combine with soy sauce, olive oil and balsamic vinegar for a rich marinade
- Stir into a cream base (like sour cream) for an instant dip
- Keep a shaker full at the table for those who want added spice or who are trying to eliminate or cut back their salt intake
- Blend one tablespoon All-Purpose Seasoning with softened butter or margarine for a delicious flavored butter. Serve with bread or on steamed vegetables or fish.
Kosher: KSA Certified
Size: 16 oz.