  Web Mall ©Copyright 1998 P. Zangari |
| Welles Enterprises |
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| Vegetable Juice Pulp Presser Please scroll down to read benefits of pressing juice and view the drawings. |
| WE201 | The People's Press | Each | 349.00 | BUY NOW |
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| Pressing
Reclaims Lost Nutrients from
Vegetable Pulp The pulp from organic vegetables is too valuable to be discarded! Pressing actually releases vitamins, minerals and enzymes that literally "bind" tao the pulp. The 210 lb. hydraulic press separates these bioavailable nutrients which act as powerful healing agents by dramatically improving red blood cell function. The "live" enzymes renew the tissues of the body. Allows Benefits of Green Leafy Vegetables to be Realized The healing forces of these "best of vegetables" can only be achieved through pressing. Regeneration and Immune Enhancement Juice pressing heals disease through regeneration of the cells. Immunity comes form the soils. Pressing vegetable juices releases the immune regenerative forces of the land. This advanced homeopathic product purifies and increases the vital forces of the vegetables. The pressed juice from the vital vegetables is quickly assimilated and produces a surprising energy lift. This vital energy is used to heal the body. (Chem-Free is included with the press.) |
| Just a note from Alive & Well on
our experience with the Welles Press....we have been juicing since
January 1, 1986. Once we started using the Press, we found we obtain 1
more quart of juice from the pulp leftover after making 2 quarts of
juice. So depending on whether we make 1 or 2 gallons of juice each
day, that adds up to either 2 quarts or 1 gallon a day extra juice for
us that used to go out into the compost heap! |
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The People's Press |
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| Take the pulp which is normally
discarded and place in the supplied pressing cloth. Fold cloth over
pulp and place on tray. Raise tray up by pumping the handle up and down
for 10-15 seconds. Juice will flow into collecting jar, ready to drink. Clean-up is Simple Slide the tray and press plate out and rinse these two in warm water. The cloth should also be rinsed in warm water and put into the freezer to keep sterile. Percent of extra juice extracted from pulp of major juicers: Juiceman 33% to 55% Omega/Acme 15%-30% The volume is not as great here. Quality is dramatically improved. Champion 40%-55% If you haven't already bought a juicer, get this one for the reasons mentioned in the tape. |
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| Juice pressing was originally
popularized by Dr. Norman Walker in the
early 1900's. He believed in juice pressing, bowel cleansing and proper
food eaten in the right combinations to regain and maintain good
health.
He much preferred pressing juice as opposed to centrifugal spinning as
the
means to get this vital essence out of the vegetables. In his times of
soil
depletion, he felt it was essential to press juice to stay well. Dr.
Walker
lived to be 114! Dr. Max Gersen seized upon Dr. Walker's truths and used juice pressing, coffee enemas*, thyroid and liver support and diet as the foundation of his disease treatment. This represented treatment in its pure form - healing through regeneration. To this day, 50 years later, Gerson's clinic still has one of the chronic "incurable" disease cure rates. These two great men attest to the benefits of juice pressing! now the soils are worse than ever, contributing to these immune deficient times. Pressing with it rejuvenative effects is truly a health survival tool! *Green drink or wheat grass juice implants are superior. |
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Web Mall ©Copyright 1998 P. Zangari |
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